Spicy Italian Sausage Sandwiches Recipe

Spicy Italian Sausage Sandwiches RecipePhoto by: Taste of Home Spicy Italian Sausage Sandwiches Recipe Rating 0

"There's no need for other condiments when you jazz up sausages with zippy peppers," promises Bonnie Jost of Manitowoc, Wisconsin. Leftover links are handy to use in the two recipes that follow.

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Spicy Italian Sausage Sandwiches Recipe
  • Prep/Total Time: 30 min.
  • Yield: 8 Servings
10 20 30

Ingredients

  • 16 Johnsonville® Mild Italian Sausage links (4 ounces each)
  • 1 each medium green, sweet red, yellow and orange peppers, julienned
  • 1 banana pepper, julienned optional
  • 1 onion, halved and sliced
  • 2 tablespoons canola oil
  • 8 brat or hot dog buns, split

Directions

  • In a large skillet, cook sausages over medium heat until no longer pink. Meanwhile, in another large skillet, saute peppers and onion in oil. Drain sausages; place a sausage in each bun. Top each with about 1/3 cup pepper mixture. Refrigerate remaining sausages. Yield: 8 sandwiches plus 8 extra sausages.

Leftover: Sausage French Bread Pizza

Nutritional Facts 1 serving (1 each) equals 713 calories, 38 g fat (13 g saturated fat), 90 mg cholesterol, 1,417 mg sodium, 61 g carbohydrate, 8 g fiber, 34 g protein.

Originally published as Italian Sausage Sandwiches in Quick Cooking May/June 2001, p20

Taste of Home

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Spicy Italian Sausage Sandwiches Recipe

Spicy Italian Sausage Sandwiches

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