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Arkansas is the top rice-producing state in the country, so this recipe definitely represents our region. I'm a member of the Craighead County Farm Bureau Women's Committee, and one of our main promotions is rice.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 210 calories, 3 g fat (1 g saturated fat), 31 mg cholesterol, 697 mg sodium, 27 g carbohydrate, 3 g fiber, 13 g protein.
Originally published as Spicy Chicken Rice Soup in Country Extra May 2002, p51
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Reviewed on Jan. 26, 2010 by sharivw
Could not believe how quick and easy it was to make. My two picky eaters loved it!
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