Spiced Pecans Recipe

Spiced Pecans Recipe Spiced Pecans Recipe photo by Taste of Home Rating 5

Here is a treat enjoyed by people of all ages. Spiced pecans are nice to have on hand during the Christmas season - to serve as an appetizer or add to your cookie plate, or to give as gifts packaged in decorated jars or containers! I love making foods that will delight my family or guests.

This recipe is:

Quick

  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Spiced Pecans Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Spiced Pecans Recipe
  • Prep: 10 min. Bake: 20 min. + cooling
  • Yield: 18 Servings
10 20 30

Ingredients

  • 1/2 cup sugar
  • 3 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1 egg white
  • 1 pound large pecan halves

Directions

  • In a small bowl, combine the sugar, cinnamon and salt; set aside. In a large bowl, lightly beat egg white. Add pecans; stir until coated. Sprinkle with sugar mixture; mix well.
  • Spread in a single layer on a baking sheet. Bake at 300° for 20 minutes. Remove nuts from baking sheet to cool on waxed paper. Yield: about 6 cups.

Nutritional Facts 1 serving (1/3 cup) equals 198 calories, 18 g fat (2 g saturated fat), 0 cholesterol, 69 mg sodium, 9 g carbohydrate, 3 g fiber, 3 g protein.

Originally published as Spiced Pecans in Country Extra November 1992, p49

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Spiced Pecans

Spiced Pecans Recipe

Spiced Pecans

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-9) of 9 reviews

Reviewed on Mar. 19, 2012 by Nolicky

Yummy! I would make this again and again. Next time I will try some pumpkin pie spice. Made for bake sale on a warm day in Fl and was great because it was like I had just taken out of oven. This is a keeper!

Reviewed on Jan. 01, 2012 by watsonl1

This is a fantastic recipe for anyone but in particular for me as a beginner. I had never made any type of pecans and found this recipe. The common ingredients, easy instructions, and delicious end taste make this a go to recipe. I have made this recipe three times just this Christmas season with great results each time.

Reviewed on Aug. 18, 2011 by jmkasprak

This is my first time trying a recipe like this. It was so easy, and the nuts are well-coated and crunchy. I personally could use a little more spice, perhaps nutmeg?

Reviewed on Mar. 28, 2011 by 1968Debra

I am so delighted to see this recipe again. I make mine with mixed nuts and had bought the nuts at Christmas only to discover I could not fine the recipe. Now I will use my nuts up. I love this for gifts at the holidays and get so many rave reviews.

Reviewed on Dec. 09, 2010 by ChristelB

I make this every year for my cookie party,and would you beleave I lost the recipe.

It's great!!!

Reviewed on Dec. 02, 2010 by Kelly Seidel

Super easy and healthy with no butter. Cooks very fast and is great for the holidays.

Reviewed on Mar. 13, 2010 by quietgardens

Very simple, very decious! Even the kids could make this recipe. It went quickly!

Reviewed on Feb. 03, 2010 by mzctry04

Made these at Christmas and I fell in love with them! I am so making these a regular holiday tradition. Sweet, spicey... awesome :)

Reviewed on Jan. 20, 2010 by kms3887

I have made these nuts every Christmas for the past 5 years to give as gifts with my cookies and they always get rave reviews. Be prepared to share this simple recipe.

 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT