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AT our Bed and Breakfast we always serve some kind of fruit. This is an easy and delicious way to present fresh pears and our guests love it. --JoAnne Badger, Oakland, Maine
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1/2 each) equals 138 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 61 mg sodium, 23 g carbohydrate, 3 g fiber, trace protein.
Originally published as Spiced Pear Dessert in Reminisce August/September 2007, p49
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Reviewed on Sep. 24, 2009 by tbearmom03
I have done this in the oven to crystallize the brown sugar, and omitted the butter (to make it less calories). It is a great way to serve pears that are very firm.
Reviewed on Sep. 24, 2009 by AnitaMiller
It sounds wonderful, but I am not convinced that the picture is truly one serving. Even a very large pear would not have 30 slices!
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