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"My husband loves ham, but I get bored cooking it the same old way," says Karla Foisy from Minneapolis, Minnesota. "I wanted something easy and tasty, so I came up with this zippy sauce that really perks up a plain ham steak."
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Nutritional Facts 1 serving (4 ounces) equals 242 calories, 14 g fat (5 g saturated fat), 67 mg cholesterol, 1,809 mg sodium, 6 g carbohydrate, trace fiber, 22 g protein.
Originally published as Spiced Ham Steak in
Taste of Home
June/July 2001, p10
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