Be the first to write a review
Rate recipe
"My husband loves ham, but I get bored cooking it the same old way," says Karla Foisy from Minneapolis, Minnesota. "I wanted something easy and tasty, so I came up with this zippy sauce that really perks up a plain ham steak."
This recipe is:
Quick
Nutritional Facts 1 serving (4 ounces) equals 242 calories, 14 g fat (5 g saturated fat), 67 mg cholesterol, 1,809 mg sodium, 6 g carbohydrate, trace fiber, 22 g protein.
Originally published as Spiced Ham Steak in Taste of Home June/July 2001, p10
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013