Spiced Green Tea Recipe

Spiced Green Tea Recipe Spiced Green Tea Recipe photo by Taste of Home Rating 5

"It's fun to cozy up to the campfire with a mug of this tangy tea," says Sandra McKenzie, Braham, Minnesota. "It's a unique blend of green tea, fruit juices and spice."

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Spiced Green Tea Recipe
  • Prep/Total Time: 25 min.
  • Yield: 12 Servings
15 10 25

Ingredients

  • 5 cups boiling water
  • 5 individual green tea bags
  • 1/2 cup sugar
  • 1/3 cup lemon juice
  • 1/4 teaspoon pumpkin pie spice
  • 5 cups unsweetened apple juice
  • 2 cups cranberry juice

Directions

  • In a large stock pot, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 8 minutes.
  • Discard tea bags. Add the sugar, lemon juice and pumpkin pie spice to tea; stir until sugar is dissolved. Stir in apple juice and cranberry juice. Serve warm or cold. Yield: 12 servings (3 quarts).

Nutritional Facts 1 serving (1 cup) equals 102 calories, trace fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 26 g carbohydrate, trace fiber, trace protein.

Originally published as Spiced Green Tea in Taste of Home October/November 2006, p23

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Reviews for Spiced Green Tea

Spiced Green Tea Recipe

Spiced Green Tea

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(1-2) of 2 reviews

Reviewed on Mar. 27, 2011 by saradoll81

I didn't have cranberry juice on hand and substituted pomegrante juice instead... and the recipe turned out wonderfully! Would definitely make this again - great for entertaining!

Reviewed on Dec. 15, 2009 by Denessa

Hot or cold, this one is a favorite that has been made several times!

 
 

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