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I combined my mother-in-law’s famous cranberry chutney with my raspberry gelatin recipe to come up with this nicely spiced side. It’s wonderful served alongside turkey, chicken or beef.Barbara Estabrook, Rhinelander, Wisconsin
Nutritional Facts 1 serving equals 215 calories, 6 g fat (2 g saturated fat), 10 mg cholesterol, 117 mg sodium, 39 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Spiced Cranberry-Chutney Gelatin Salad in
Taste of Home Christmas Annual
Annual 2010, p103
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