Spiced Coffee Recipe

Spiced Coffee Recipe photo by Taste of Home

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Even those who usually don't drink coffee will find this special blend with a hint of chocolate appealing. Joanne Holt of Bowling Green, Ohio keeps a big batch simmering at a brunch or open house.

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Spiced Coffee Recipe

Prep: 10 min. Cook: 2 hours

Yield: 8 Servings

10 120 130

Ingredients

8 cups brewed coffee
1/3 cup sugar
1/4 cup chocolate syrup
1/2 teaspoon anise extract
4 cinnamon sticks (3 inches)
1-1/2 teaspoons whole cloves
Additional cinnamon sticks, optional

Directions

In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth; gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours.
Discard spice bag. Ladle coffee into mugs. If desired, serve with cinnamon sticks. Yield: 8 servings.

Nutritional Facts 1 cup equals 64 calories, trace fat (trace saturated fat), 0 cholesterol, 10 mg sodium, 15 g carbohydrate, trace fiber, trace protein.

Originally published as Spice Coffee in Quick Cooking May/June 1999, p21