Spiced Applesauce
Quick Cooking
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"We have an apple-picking party every year," mentions Marian Platt of Sequim, Washington. "It's a bushel of fun, and I look forward to cooking a batch of this easy applesauce seasoned with cinnamon, cloves and allspice."
SERVINGS: 8
CATEGORY: Low Fat
METHOD: Other stovetop
TIME: Prep: 25 min. Cook: 30 min.
Ingredients:
- 16 medium tart apples, peeled and sliced
- 1 cup apple juice
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
Directions:
Place all ingredients in a Dutch oven. Cover and cook over medium-low heat for 30-40 minutes or until apples are tender. Remove from the heat; mash apples to desired consistency. Serve warm or cold. Store in the refrigerator. Yield: 8 cups.