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Four ingredients are all Sally Geipel needs to bake up a batch of these lovely light-as-air muffins that make a sweet breakfast treat. "They're my son's favorite and so simple to make," says the Franklin, Wisconsin cook.
Originally published as Spice Puffs in Quick Cooking March/April 2004, p44
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Reviewed on Mar. 13, 2012 by monkeesmate
Can't wait to try with a yellow cake mix and add some blueberries or with other flavor cake mixes as lemon, strawberry, orange etc
Reviewed on Apr. 02, 2010 by annemg
These are really good, and simple to make ~ yum!
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