Speedy Spaghetti Recipe

Speedy Spaghetti Recipe
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On a busy weekday, Debbie relies on her premade meat sauce to put an Italian spaghetti dinner on the table in mere minutes. It's nicely seasoned and has plenty of meat and mushrooms.

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  • 2-3 Servings
  • Prep/Total Time: 15 min.

Ingredients

  • 2 cups Big-Batch Beef Sauce
  • 1 can (8 ounces) tomato sauce
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 2 teaspoons Italian seasoning
  • Hot cooked spaghetti

Directions

  • In a large saucepan, combine the beef sauce, tomato sauce, mushrooms and Italian seasoning. Bring to a boil; reduce heat. Simmer, uncovered, for 5 minutes. Serve with spaghetti. Yield: 2-3 servings.

Speedy Spaghetti published in Quick Cooking May/June 2000, p14

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Speedy Spaghetti Recipe

Speedy Spaghetti

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