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Dona Hoffman of Addison, IL maximizes the potential of convenience products to create a hearty soup for cold winter nights. This full-bodied dish contains lots of beans, veggies and sausage, and the pasta mix ties everything together.
This recipe is:
Quick
Nutritional Facts 1 serving (1-1/3 each) equals 467 calories, 27 g fat (12 g saturated fat), 60 mg cholesterol, 1,602 mg sodium, 36 g carbohydrate, 6 g fiber, 20 g protein.
Originally published as Speedy Minestrone in Simple & Delicious January/February 2007, p19
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Reviewed on Mar. 22, 2013 by deborah Flasher
don't overcook the pasta
Reviewed on May. 29, 2012 by finchd60
I've made this several times. It's a great, tasty and easy recipe.
Reviewed on Mar. 20, 2011 by dhofft
Quick & Easy. My kids love it.
Reviewed on Jun. 30, 2009 by kncarman
love this recipe but had to make some changes. I can't seem to find the frozen vegetable and pasta medley in garlic sauce so I make my own. I use mixed vegetables, pasta and garlic powder.
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