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Special Strawberry Spinach Salad Recipe

Special Strawberry Spinach Salad Recipe photo by Taste of Home

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Any way you slice them, strawberries are extra-colorful and refreshing when paired with crisp greens in this salad.—Jean Newnham, Peterborough, Ontario

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Special Strawberry Spinach Salad Recipe

Prep/Total Time: 10 min.

Yield: 6-8 Servings

10 10

Ingredients

9 cups torn fresh spinach
1 pint fresh strawberries, halved
1/2 cup slivered almonds, toasted
DRESSING:
1/4 cup vegetable oil
2 tablespoons sugar
2 tablespoons cider vinegar
1 tablespoon chopped onion
1 teaspoon poppy seeds
1 teaspoon sesame seeds
1/4 teaspoon paprika
1/8 teaspoon Worcestershire sauce

Directions

In a large bowl, combine the spinach, strawberries and almonds. Place dressing ingredients in a blender; cover and process until combined. Pour over salad and toss to coat. Serve immediately. Yield: 6-8 servings.

Originally published as Special Strawberry Spinach Salad in Taste of Home April/May 1999, p44

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Reviews for Special Strawberry Spinach Salad

Special Strawberry Spinach Salad

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(1-8) of 8 reviews

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Reviewed on Mar. 02, 2013 by Littlepinkdresslinda

This is amazing. The dressing is so good. Sometimes I add banannas, or you can even add grilled chicken strips to make it a meal.

Reviewed on Jan. 14, 2012 by tootlissie

I made this for our daughters wedding in 2010. Delicious!!

Reviewed on Aug. 07, 2011 by Shelley Smith

I use baby spinach in this recipe. It is light tasting, and great with the baby spinach. I even use a little less sugar and it's still tasty.

Reviewed on Jun. 12, 2010 by sfarrar

First made this from the magazine & it's still my favourite company green salad. Dressing is wonderful!

Reviewed on Oct. 09, 2009 by boland

dressing is awsome and is great with toasted sesame seeds too

Reviewed on Jul. 02, 2009 by jatomlin

My family laughs about all the "Special" recipes Taste of Home has---but this one really IS special!

Reviewed on Mar. 22, 2009 by lurky27

Definitely delicious. I never would have thought to put sesame seeds in the salad, but what a great addition. Yummy!

Reviewed on Jun. 03, 2008 by KC10

I could easily make a meal out of this salad!!! What a wonderful combination of flavors. A nice accompaniment to most any meal!! Definitely a keeper!!