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A taste-tempting sauce that combines orange juice brown sugar and spices gives a wonderful flavor to this Easter ham. It uses convenient ham steaks, so cooking time is less than half and hour.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 246 calories, 10 g fat (3 g saturated fat), 60 mg cholesterol, 1,455 mg sodium, 18 g carbohydrate, trace fiber, 21 g protein.
Originally published as Special Ham Slices in
March/April 1998, p39
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