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Allie Smith, New Orleans, Louisiana
Nutritional Facts 1 serving (1 each) equals 529 calories, 32 g fat (10 g saturated fat), 105 mg cholesterol, 276 mg sodium, 60 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Southern Honey-Pecan Pie in Reminisce December/January 2007, p49
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Reviewed on Nov. 20, 2012 by nikkigdoc
This recipie missed a MAJOR step, BOILING the honey so it has the ability to firm. I have never made this before and I trusted the fact that the poster was from Lousiana which as far as I am concerned gave her credibility. My pie has been in the oven for voer an hour and is still liquid. I should have known better and checked this recipe against the others I found....total waste of time and money!!!
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