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This fast and flavorful dish is much requested at my house, where it will be a mainstay for years to come. I think noodles and sour cream make the perfect pair.—Judy Robertson, Russell Springs, Kentucky
Nutritional Facts 1 serving (3/4 cup) equals 262 calories, 10 g fat (6 g saturated fat), 67 mg cholesterol, 224 mg sodium, 30 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Sour Cream Noodles in Casserole Cookbook , p237
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Reviewed on May. 05, 2011 by aware
These noodles were flavored well, but I found that after baking they were really dried out. I stirred in more sour cream to help, but then needed to add more salt and pepper. If I ever made this again I would saute the onions in a little butter to soften them up before adding them.
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