- Cover and let rise in a warm place until nearly doubled, about 30
- Bake at 375° for 35-40 minutes or until golden brown. Remove from
- pans to cool on wire racks. Yield: 2 loaves (16 slices each).
Nutrition Facts: 1 serving (1 slice) equals 90 calories, 4 g fat (2 g saturated fat), 24 mg cholesterol, 104 mg sodium, 11 g carbohydrate, trace fiber, 2 g protein.