- sugar, almond extract and enough water to achieve desired
- consistency. Tint with food coloring if desired. Frost cookies.
- Yield: about 6 dozen.
Nutrition Facts: 2 cookies equals 142 calories, 7 g fat (4 g saturated fat), 29 mg cholesterol, 102 mg sodium, 20 g carbohydrate, trace fiber, 1 g protein.