Read reviews (8)
Rate recipe
I use the "dough only" cycle on my bread machine to prepare these melt-in-your-mouth breadsticks that my family of five gobbles up! The soft, chewy breadsticks are irresistible when brushed with butter and sprinkled with Parmesan cheese. They're the perfect accompaniment to soups or Italian entrees. -Christy Eichelberger, Jesup, Iowa
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 each) equals 73 calories, 2 g fat (1 g saturated fat), 5 mg cholesterol, 171 mg sodium, 12 g carbohydrate, trace fiber, 2 g protein.
Originally published as Soft Italian Breadsticks in Quick Cooking September/October 2000, p31
Whether you're a diabetic, cutting calories, or watching your carbs cooking healthy meals can be a challenge. Here are some great and easy tips to remember for cooking healthy and delicious meals.
Low in fat, try a healthy pasta recipe that will not weigh you down.
Try this healthy version of boardwalk corndogs, a fun party or picnic food.
Here's recipe for a delicious fruit smoothie. In addition to tasting great, this quick snack serves as a healthy, natural way to boost your energy.
Fruit smoothies are perfect for breakfast on the go. Plus they're easy and fun to make.
Serve up these delicious Santa Fe wraps from Paula Deen. They're perfect for lunch!
Greta shares her recipe for a healthy snack. Using healthy ingredients, you can tide over your hunger without feeling guilty.
Learn how to make a healthy and delicious breakfast burrito in around five minutes.
Enjoy the French classic in this tasty, healthy tart.
This healthy mango salsa is perfect for dressing up meat dishes!
Try this light and healthy version of an old favorite of Grandma's.
This salad, with walnuts and feta, is a healthy meal in itself.
Prepare this healthy treat that looks superb and tastes even better.
This healthy trail mix recipe is the perfect lunch box or after school snack.
Spinach is a great side dish. It's healthy, delicious and flavorful and goes with just about any main course. Here is a great recipe to dress up this healthy green.
Make this healthy spinach salad with a fresh orange vinaigrette and crumbled prosciutto. Full of vitamins this salad is great on its own, or as a healthy side.
This broccoli and cheddar frittata is so easy and healthy, we're sure you'll make this recipe again and again. Pack up the leftovers for a healthy lunch!
Taste of Home is excited to bring you this new family classics edition of the Comfort Food Diet cookbook.
This meal is simple enough for every day and special enough for guests. Healthy pork is dressed up with delicious Asian spices.
What would a romantic menu be without chocolate? These healthy and tasty cocoa clusters are perfect for a romantic evening.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 09, 2012 by smalltowngirl_VA
These are the best homemade breadsteaks I've ever had! My family can't get enough of them. And since they start in the bread machine they are super easy!
Reviewed on Mar. 30, 2011 by RWF Kitchen
I substituted canola oil in place of the butter when I made the dough. They were so light and delicious. I will be making them again next week!!
Reviewed on Jan. 29, 2011 by Northern Chick
These are amazing! My family loves these so much. I've shared them with friends as well, and they are surprised when they find out I made them from scratch. Definitely a keeper!
Reviewed on Jan. 09, 2011 by rhiler
These are fabulous! Since I don't like shaping breadsticks I make them into small loaves instead. My friends all rave about them.
Reviewed on Nov. 29, 2010 by pearlrvr
These are wonderful. I halved the Italian seasoning (family preference) and mixed them with a KitchenAid rather than a bread machine but left everything else the same. Next time though, I will sprinkle garlic salt AND parmesan on the breadsticks when I pull them from the oven.
Reviewed on Jul. 21, 2010 by angiegillespie
I actually combine the entire dough and form a loaf. It makes the best Italian Bread! I form the loaf and make shallow slits in it before it rises! Very nice!
Reviewed on Jan. 25, 2009 by cntbailey
My family loved them..they told me they were better then Olive Gardens! The dough was easy to mix up in my Kitchen Aid Mixer. I want to make this into Pizza Dough or take out the Italian seasoning and galic power out and make then into dinner rolls! I will be making recipe again for years to come!
Reviewed on Oct. 05, 2008 by lil momma jenn
These were good and super soft. Too soft to stand up to my chili but great alone.Thanks, Jenn
These were good and super soft. Too soft to stand up to my chili but great alone.
Thanks, Jenn
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012