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A hint of soy sauce adds a tasty twist to this side dish from Kathleen Higginbotham of Grass Valley, California.
This recipe is:
Quick
Nutritional Facts 1 serving (3/4 cup) equals 85 calories, 2 g fat (trace saturated fat), 0 cholesterol, 271 mg sodium, 13 g carbohydrate, 4 g fiber, 4 g protein.
Originally published as Snow Pea Medley in Quick Cooking March/April 2002, p13
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Reviewed on Dec. 25, 2009 by 4Appys
I made this side dish to go with Christmas dinner. It was good enough that 2 (out of 6)people asked for the recipe. Will definitely make this again.
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