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Snortin' Good Salad Recipe

Snortin' Good Salad Recipe photo by Taste of Home

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In this make-ahead side dish, you can substitute ingredients to suit your taste or to showcase vegetables in season.

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Snortin' Good Salad Recipe

Prep: 15 min. + chilling

Yield: 10-14 Servings

15 15

Ingredients

1 medium head iceberg lettuce, torn
1 medium head cauliflower, cut into florets
1 medium red onion, sliced and separated into rings
1 package (10 ounces) frozen peas, thawed
1/2 cup crumbled cooked bacon
1 cup mayonnaise
1/4 cup sugar

Directions

In a large glass salad bowl, layer the lettuce, cauliflower, onion, peas and bacon. Combine the mayonnaise and sugar; spoon over salad. Cover and refrigerate for 2 hours or overnight. Toss just before serving. Yield: 10-14 servings.

Originally published as Snortin' Good Salad in Taste of Home August/September 2005, p 15

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