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Need a lighter dip that comes together in a snap? You have it right here. The creamy dip goes great with chips or fresh vegetables.—Debra Johnson, Bonney Lake, Washington
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 34 calories, 2 g fat (2 g saturated fat), 9 mg cholesterol, 44 mg sodium, 1 g carbohydrate, trace fiber, 1 g protein.
Originally published as Snappy Asparagus Dip in Country Woman March/April 1991, p35
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