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—Lin Sines, Oak Point, Texas
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Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.
Nutritional Facts 1 serving (2 each) equals 259 calories, 22 g fat (13 g saturated fat), 58 mg cholesterol, 460 mg sodium, 4 g carbohydrate, 1 g fiber, 13 g protein.
Originally published as Smoky Cheese-Stuffed Jalapenos in Backyard Living June/July 2007, p60
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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