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These individual pizzas made from toasted pita breads are a tasty way to finish up extra salmon in this swift snack sent in by Laura Davis from Ann Arbor, Michigan. Seafood lovers are sure to request it time and again.
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 420 calories, 16 g fat (8 g saturated fat), 57 mg cholesterol, 1,798 mg sodium, 40 g carbohydrate, 3 g fiber, 28 g protein.
Originally published as Smoked Salmon Pizza in Quick Cooking September/October 2004, p22
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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