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"Our family loves these tasty shredded beef sandwiches with their mild barbecue flavor," writes Fran Frerichs from Gurley, Nebraska. The recipe makes a lot, so it's a nice choice for parties.
Nutritional Facts 1 serving (1 each) equals 285 calories, 8 g fat (3 g saturated fat), 53 mg cholesterol, 574 mg sodium, 32 g carbohydrate, 3 g fiber, 20 g protein.
Originally published as Shredded Beef Sandwiches in Quick Cooking July/August 2001, p43
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Reviewed on Oct. 31, 2008 by sissulak
Reviewed on Aug. 17, 2008 by Idell
My husband I love the taste of the shredded beef. I will be making this often. Thanks Idell
Reviewed on Aug. 15, 2008 by elsgrandy
I am going to try this with a good cut of deer meat.
Reviewed on Aug. 15, 2008 by whateverfood
BTW, stew meat is $3.29/lb here- I used a lean chuck roast for $2.49 that I cut out the fat and gristle out of- only took 15 minutes. I "paid" myself at the rate of $9.60/hr (I saved myself $2.40 for 15 minutes worth of work).
This falls somewhere between a "sloppy Joe" and a Grinder...
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