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Slow Cooker Chicken Dinner Recipe

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75% would make again

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"I love using my slow cooker because it's so convenient," writes Jenet Cattar of Neptune Beach, Florida. "This meal-in-one, which includes juicy chicken and tasty veggies in a creamy sauce, is ready to eat when I get home from the office."

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4 Servings
Prep: 10 min. Cook: 8-1/2 hours

Ingredients

6 medium red potatoes, cut into chunks
4 medium carrots, cut into 1/2-inch pieces
4 boneless skinless chicken breast halves
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/8 teaspoon garlic salt
2 to 4 tablespoons mashed potato flakes, optional

Directions

Place potatoes and carrots in a 5-qt. slow cooker. Top with chicken. Combine the soups and garlic salt; pour over chicken. Cover an cook on low for 8 hours. To thicken if desired, stir potato flakes into the gravy and cook 30 minutes longer. Yield: 4 servings.

Slow Cooker Chicken Dinner published in Quick Cooking May/June 2001, p45

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Reviews for Slow Cooker Chicken Dinner (5)

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Slow Cooker Chicken Dinner

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Reviewed on Jun. 21, 2010 by squeeziecake

We found this to be rather bland. It needs something to bump up the flavor.

Reviewed on Jan. 06, 2010 by auntbuzz

We found it a bit bland, and will add onions and pepper next time. Maybe an envelope of onion soup mix, too.

Reviewed on Sep. 19, 2009 by micah65

I added 1/2 teaspoon of dried thyme and poultry seasoning to this recipe to make it more like chicken pot then served it in bowls with a homemade biscuit on top....yummy!

Reviewed on Jan. 27, 2009 by badkitty

This recipe came out terrible and was very bland. I wouldn't make this again.

Reviewed on Jun. 15, 2008 by chris28304

Very good and so easy to make.

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Slow Cooker Chicken Dinner Recipe

Rate Slow Cooker Chicken Dinner Recipe

Ingredients