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"I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children and adults," says field editor Sundra Hauck of Bogalusa, Louisiana.
Nutritional Facts 1 serving (1 each) equals 255 calories, 17 g fat (6 g saturated fat), 36 mg cholesterol, 1,556 mg sodium, 16 g carbohydrate, 1 g fiber, 9 g protein.
Originally published as Slow-Cooked Smokies in Taste of Home October/November 2002, p65
Blush Wine
Enjoy this recipe with a blush wine such as White Zinfandel or a Rosé.
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Reviewed on May. 12, 2013 by julzrulz9
Very good! I used twice as many smokies and there was still a lake of sauce to go with them. Great for parties!
Reviewed on Dec. 24, 2010 by jshockling
Very good. I used turkey sausages to cut down on some of the fat, and the sauce was so delicious that nobody could tell that they were lighter. Tip - you can easily double the amount of sausage without having to double the sauce as there is plenty to go around.
Reviewed on Mar. 31, 2010 by TerriKrause
Great crowd pleaser
Reviewed on Apr. 26, 2009 by moose_kristi
This was a huge hit at my son's birthday party. I used a homemade honey bbq sauce recipe, and put them in a slow-cooker. They were devoured!
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