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Nothing says comfort like a plate full of mouthwatering ribs coated in barbecue sauce. These from Sharon Crider of Junction City, Kansas are delicious and tangy.Sharon Crider, Junction City, Kansas
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Originally published as Slow-Cooked Ribs in Simple & Delicious January/February 2008, p42
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Reviewed on Feb. 15, 2013 by sadiecb1
I am teaching someone to cook slow cooking and he loved these ribs when he cooked them
Reviewed on Jul. 22, 2012 by magicbroom
have made this recipe several times,my family loved it .had several requests from friends also.highly recommend this recipe.
Reviewed on Aug. 30, 2011 by mhuddlestun
I would use more BBQ sauce and Less Catalina dressing.
Reviewed on Aug. 23, 2011 by pigletcat
Wonderful, tasty and easy to prepare!
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