Sloppy Joe Burgers
The hamburger entree came from my mother, who is a real down-to-center country cook. Because it calls for a can of soup, there's no fussing. The filling can also double as a flavorful baked potato topping.Leann Jasper, Newmarket, Ontario
6 ServingsPrep/Total Time: 20 min.
- In a large skillet, brown the beef; drain. Stir in flour, soup and
- Worcestershire sauce until blended. Bring to a boil; cook and stir
- over medium heat for 2 minutes or until thickened. Serve on buns.
- Yield: 6 servings.
Nutrition Facts: 1 serving (1 each) equals 278 calories, 10 g fat (4 g saturated fat), 39 mg cholesterol, 679 mg sodium, 28 g carbohydrate, 2 g fiber, 18 g protein.
Wine: Medium-Bodied Red Wine: Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.