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No one will ever guess that this smooth and creamy mint treat is light. For the Christmas holidays, it's fun to substitute 2 cups of crushed peppermint candy canes for the chocolate chunks. Nancy Quelle - Cedar Rapids, Iowa
This recipe is:
Healthy
Nutritional Facts 1/2 cup equals 289 calories, 7 g fat (4 g saturated fat), 4 mg cholesterol, 216 mg sodium, 50 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Skinny Mint-Chip Ice Cream in Healthy Cooking August/September 2008, p55
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Reviewed on Oct. 15, 2010 by KY_Cook
Smooth, cool, refreshing....my new guilty pleasure
Reviewed on Mar. 06, 2009 by abrimmer
Wow, I don't call this a "skinny" recipe. It's got 289 calories per serving and a whopping 7 grams of fat, 4 of them saturated!
Reviewed on Mar. 03, 2009 by kageygayle
Skinny??? This has more calories per serving than full fat Ben & Jerry's Ice Cream.
Reviewed on Sep. 07, 2008 by Monarchsmomma
This ice cream may need to be in your freezer longer then four hours. The mint extract was very strong! Next time I will decrease it to 1 to 1 1/2 teaspoons or try 1/4 teaspoon peppermint extract.
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