Skinny Fries Recipe

Skinny Fries Recipe Skinny Fries Recipe photo by Taste of Home Rating 3

These fries are "skinny" since they bake to a crisp in the oven, without submerging the potatoes in oil or fat. They're great with a meal or as a snack. -Ann Janis, Tucson, Arizona

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Skinny Fries Recipe
  • Prep: 10 min. Bake: 45 min.
  • Yield: 2 Servings
10 45 55

Ingredients

  • 2 medium baking potatoes, peeled and cut into 1/4-inch julienned slices
  • 1 tablespoon butter, melted
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  • Place potatoes in a bowl drizzle with butter and toss to coat. Transfer to a lightly greased 15-in. x 10-in. x 1-in. baking pan.
  • Bake, uncovered, at 400° for 45 minutes until golden brown, turning once. Sprinkle with salt and pepper. Yield: 2 servings.

Nutritional Facts 1 serving (1 each) equals 175 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 357 mg sodium, 29 g carbohydrate, 2 g fiber, 3 g protein.

Originally published as Skinny Fries in Reminisce Extra October 2002, p52

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Reviews for Skinny Fries

Skinny Fries Recipe

Skinny Fries

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(1-2) of 2 reviews

Reviewed on Nov. 03, 2009 by grammy2bigD

This recipe is great using sweet potatoes and spray olive oil on them, then bake as suggested. Very yummy for after Thanksgiving turkey sandwiches.

Reviewed on Jun. 06, 2009 by lauren2009

sonds fast and tasty...I'll try it!

 
 
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