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These mildly seasoned chops are so satisfying, particularly if you enjoy lamb for holiday dinners. Field editor Alpha Wilson of Roswell, New Mexico shares the recipe.
Nutritional Facts 1 serving (1 each) equals 288 calories, 25 g fat (7 g saturated fat), 56 mg cholesterol, 332 mg sodium, 1 g carbohydrate, trace fiber, 14 g protein.
Originally published as Skillet Lamb Chops in Taste of Home April/May 2006, p59
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