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Skillet Green Beans is a staple side dish in the Columbus, Michigan home of Linda Sugars.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 105 calories, 8 g fat (3 g saturated fat), 10 mg cholesterol, 202 mg sodium, 6 g carbohydrate, 2 g fiber, 1 g protein.
Originally published as Skillet Green Beans in Taste of Home February/March 2001, p13
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Reviewed on Jul. 22, 2010 by katlaydee3
Loved this recipe. I made a few changes though. I hate green beans that taste frozen, so I cooked mine first for about 45 mins. Yes, I like them cooked to death! I carmelized the onions and added the cooked green beans. I used sea salt and increased it to about 1/2 teaspoon.
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