Read reviews (4)
Rate recipe
“No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save time and also, extra pots and pans. If your family is like mine, they'll love this!” Jodi Anderson - Vassar, Kansas
This recipe is:
Contest Winning
Nutritional Facts 1 piece equals 469 calories, 27 g fat (14 g saturated fat), 135 mg cholesterol, 1,005 mg sodium, 20 g carbohydrate, 1 g fiber, 37 g protein.
Originally published as Six-Cheese Lasagna in Simple & Delicious March/April 2009, p33
Lasagna Prep PointersTo keep lasagna from becoming soupy, be certain to drain the noodles well and pat them dry. Use a thick tomato sauce. Add a beaten egg to the ricotta or cottage cheese filling to help bind it together. Saute and drain well any vegetables such as mushrooms or zucchini that may add extra liquid. Be sure to let baked lasagna stand for 15 minutes before cutting. Another option is to try no-boil lasagna noodles, which absorb extra moisture while cooking. They can be found in the pasta section of most grocery stores.
To keep lasagna from becoming soupy, be certain to drain the noodles well and pat them dry. Use a thick tomato sauce. Add a beaten egg to the ricotta or cottage cheese filling to help bind it together. Saute and drain well any vegetables such as mushrooms or zucchini that may add extra liquid. Be sure to let baked lasagna stand for 15 minutes before cutting. Another option is to try no-boil lasagna noodles, which absorb extra moisture while cooking. They can be found in the pasta section of most grocery stores.
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
Lasagna Roll-Ups Recipe.Lasagna Roll-Ups are a quick and easy alternative to traditional lasagna. They are perfect for single serving meals.
Aida makes a pasta dish like you've never had before: pesto lasagna.
Here's a classic dish made easy. Let the Kraft Kitchens Experts show you a lasagna recipe that only looks and tastes like it took hours to prepare.
Learn how to assemble and cook a variety of different types of lasagna including both classic Italian lasagna and vegetarian lasagna.
While lasagna can take hours to prepare, this quick and easy recipe let's you enjoy this favorite comfort food without all of the hassle.
Spice up your Thanksgiving menu with a fabulous holiday side dish.
Learn how to make a hearty lasagna using Johnsonville� Italian Sausage.
Paula Deen shares her recipe for Lots O'Meat Lasagna.
Quick and easy techniques to peel and chop garlic that will have you handling a garlic clove like a professional chef.
Slow Cooker Beef Stew Recipe.Slow cookers can make a meal without much effort. Here are a few tips for your next recipe.More Effortless Slow Cooker Recipes:Stuffing From The Slow Cooker Recipe.Slow Cooker Mashed Potatoes Recipe.Slow Cooker Lasagna Recipe.
Ellie's Baked Beans with Ham is a quick, hearty summer side or main dish.
Give dinner a burst of flavor (and color) with our vegetable-packed Cheesy Chicken Rotini.
Give your eggplant parm recipe some flare!
This delicious pizza is perfect for summer parties.
Enjoy the French classic in this tasty, healthy tart.
Rachael tosses fettuccini with sauteed garden vegetables and fresh greens.
Venison makes a flavor addition to this chimichanga recipe.
Turn tender venison into tasty quesadillas with this quick recipe.
Here's a fun and exotic recipe for fresh venison.
Delicious morels take center stage in this creamy polenta recipe.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jul. 11, 2011 by busymamatjj
SOOOO good, my family just loved it. Will definitely be making this again. I did use 2% cottage cheese and part-skim ricotta.
Reviewed on Jul. 24, 2010 by kweber644
I have made this recipe many times - most recently for a group of 25 high school soccer players. There was not one bite left! It is absolutely the best lasagne ever! I would put it up against any lasagne served in any Italian restaurant.
Reviewed on Jun. 27, 2009 by Seminoles
This was really good. Very simple and my whole family liked it, even those who are especially hard to please. A keeper!
Reviewed on Feb. 21, 2009 by bwood19
Tasted great but needs more sauce. I will use a jar and a half or possibly two jars next time.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012