Simple Stuffed Potatoes Recipe

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"I stumbled onto this concoction when trying to use up leftovers in our refrigerator," relates Delorus Krizan of Dallas, South Dakota. "With just four ingredients, it's a fast, easy version of the stuffed potatoes my family loves."

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  • 2 Servings
  • Prep/Total Time: 20 min.

Ingredients

  • 1 teaspoon butter
  • 2 cups mashed potatoes (prepared with milk and butter)
  • 1 cup cubed fully cooked ham
  • 1/2 cup shredded cheddar cheese

Directions

  • In a skillet, melt butter. Stir in potatoes and ham; heat through. Sprinkle with cheese. Reduce heat; cover and cook for 3-5 minutes or until the cheese is melted. Yield: 2 servings.

Nutrition Facts: 1 serving (1 cup) equals 453 calories, 25 g fat (15 g saturated fat), 97 mg cholesterol, 1,703 mg sodium, 38 g carbohydrate, 4 g fiber, 23 g protein.

Simple Stuffed Potatoes published in Quick Cooking November/December 1998, p34

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