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Simple Seafood Alfredo Recipe

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After making the pasta mix, simply add seafood to create a meal with a fancy flair. “This light and easy recipe came together because I wanted a quick-fix meal that tasted like real seafood Alfredo,” explains Verna Knox of Milwaukee, Wisconsin.

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Simple Seafood Alfredo Recipe

Prep/Total Time: 20 min.

Yield: 3 Servings

5 15 20

Ingredients

1 package (4.4 ounces) quick-cooking noodles and Alfredo sauce mix
1 package (8 ounces) imitation lobster or crabmeat
1/2 pound frozen cooked small shrimp, thawed

Directions

Prepare the noodle mix according to package directions. Stir in lobster and shrimp; heat through. Yield: 3 servings.

Nutritional Facts 1 serving (1-1/4 cups) equals 363 calories, 11 g fat (6 g saturated fat), 218 mg cholesterol, 1,214 mg sodium, 37 g carbohydrate, 2 g fiber, 30 g protein.

Originally published as Simple Seafood Alfredo in Simple & Delicious March/April 2007, p25

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.

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