Simple Saucy Potatoes Recipe

Rating 5

"These rich and creamy potatoes are simple to prepare for potlucks," reports Gloria Schroeder, a mother of three from Ottawa Lake, Michigan. "This saucy side dish always gets rave reviews wherever I take it."

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Simple Saucy Potatoes Recipe
  • Prep: 10 min. Cook: 4 hours
  • Yield: 12 Servings
10 240 250

Ingredients

  • 4 cans (14-1/2 ounces each) sliced potatoes, drained
  • 2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
  • 2 cups (16 ounces) sour cream
  • 10 bacon strips, cooked and crumbled
  • 6 green onions, thinly sliced

Directions

  • Place potatoes in a 3-qt. slow cooker. Combine the remaining ingredients; pour over potatoes and mix well. Cover and cook on high for 4-5 hours. Yield: 12 servings.

Nutritional Facts 1 serving (3/4 cup) equals 144 calories, 10 g fat (6 g saturated fat), 32 mg cholesterol, 369 mg sodium, 7 g carbohydrate, 1 g fiber, 4 g protein.

Originally published as Simple Saucy Potatoes in Quick Cooking May/June 2000, p45

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Reviews for Simple Saucy Potatoes

Simple Saucy Potatoes

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(1-2) of 2 reviews

Reviewed on Aug. 25, 2010 by suzymerritt

I made these potatoes for a church potluck and everyone loved them. I didn't take any home.

Reviewed on Dec. 19, 2009 by skbarnes

Delicious! Great for pot lucks.

 
 

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