Simple Salad Dressing
Quick Cooking
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"A friend created this mild and light dressing that's a snap to whip up with on-hand ingredients," says Joan Rose of Langley, British Columbia. "Whenever I serve it, someone asks for the recipe."
SERVINGS: 8
CATEGORY: Salads
METHOD:
TIME: Prep/Total Time: 5 min.
Ingredients:
- 1/2 cup olive or vegetable oil
- 1/4 cup sugar
- 3 tablespoons cider vinegar
- 1 tablespoon minced fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Salad greens and vegetables of your choice
Directions:
Combine the first six ingredients in a jar with a tight-fitting lid; shake until blended. Store in the refrigerator. Shake before serving; drizzle over salad. Yield: about 1 cup.