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These moist old-fashioned molasses cupcakes were my grandmother's specialty. To keep them from disappearing too quickly, she used to store them out of sight. Somehow, we always figured out her hiding places!
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Nutrition Facts: 1 serving (1 each) equals 248 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 219 mg sodium, 43 g carbohydrate, 1 g fiber, 2 g protein.
Shoofly Cupcakes published in Country Woman January/February 2003, p29
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Reviewed on Jan. 02, 2009 by oeg1kallee
these are very moist- I cut the recipe in half and it still made 18 cupcakes. If you like moleasses- you will enjoy the flavor very much. They are light in texture.
Reviewed on Dec. 20, 2008 by lssrls@yahoo.com
These are very good !!
Reviewed on Jul. 29, 2008 by 6s2pt6d4
Made these for my husbands coffee bunch that meet every morning in town. Every one of the cupcakes were gone. I think they liked the molasses taste. Different.
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