Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 116
  • Fat:
  • 1 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 2 mg
  • Carbohydrate:
  • 29 g
  • Fiber:
  • 3 g
  • Protein:
  • 1 g


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Seven-Fruit Salad

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A tongue-tingling lime dressing complements the colorful variety of fruit in this delightful salad. It's always a hit at summer get-togethers. It looks beautiful on a buffet and is very refreshing on a hot day.

SERVINGS: 8-10

CATEGORY: Salads

METHOD: Chill

TIME: Prep: 20 min. + chilling

Ingredients:

  • 1/2 cup lime juice
  • 1/2 cup water
  • 1/2 cup sugar
  • 2 medium nectarines, thinly sliced
  • 1 large firm banana, thinly sliced
  • 1 pint blueberries
  • 1 pint fresh strawberries, sliced
  • 1-1/2 cups watermelon balls
  • 1 cup green grapes
  • 1 kiwifruit, peeled and chopped

Directions:

In a bowl, combine the lime juice, water and sugar; stir until sugar is dissolved. Add nectarines and banana; toss to coat. In a 2-1/2-qt. glass bowl, combine the remaining fruits. Add nectarine mixture; stir gently. Cover and refrigerate for 1 hour. Serve with a slotted spoon. Yield: 8-10 servings.

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