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Turn everyday dinner roll dough into an elegant gourmet side with this quick and easy trick. —Healthy Cooking Test Kitchen
This recipe is:
Nutritional Facts 1 flatbread equals 146 calories, 4 g fat (0 saturated fat), 0 cholesterol, 210 mg sodium, 24 g carbohydrate, 3 g fiber, 6 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.
Originally published as Sesame Flatbreads in
April/May 2012, p53
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