Read reviews (3)
Rate recipe
This is the prettiest veggie dish I’ve ever seen! When fresh asparagus is in season, I make this at least once a week. —Karen Paumen, Annandale, MN
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 3/4 cup equals 71 calories, 4 g fat (2 g saturated fat), 8 mg cholesterol, 269 mg sodium, 6 g carbohydrate, 2 g fiber, 3 g protein. Diabetic Exchanges: 1 vegetable, 1 fat.
Originally published as Sesame Asparagus Saute in Simple & Delicious April/May 2013, p28
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Apr. 24, 2013 by valanddansmith
Really good and easy! The leftovers were good cold - this could easily be served as a salad!
Reviewed on Apr. 03, 2013 by Ginger H.
This asparagus is terrific. Also added a clove of garlic minced.
Reviewed on Mar. 11, 2013 by Juliev320
Loved it. Eassy and delicious. Very fresh tasting
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013