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Our family is self-reliant and likes to make things from scratch—including spices and seasonings. The kids jostle for a turn to mix up Seasoned Salt. It's a favorite sprinkled on our sliced homegrown tomatoes.
This recipe is:
Quick
Nutritional Facts 1 serving (1 teaspoon) equals 8 calories, trace fat (trace saturated fat), 0 cholesterol, 1,259 mg sodium, 2 g carbohydrate, trace fiber, trace protein.
Originally published as Seasoned Salt in Country Woman September/October 2006, p37
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