Seasoned Green Beans Recipe

 Seasoned Green Beans Recipe Seasoned Green Beans Recipe photo by Taste of Home Rating 4

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I like to add a little extra flavor to my green beans. And this mouthwatering recipe is one of the quickest and most delicious I have.—Katherine Firth, Oro Ballay, Arizona

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Seasoned Green Beans Recipe
  • Prep/Total Time: 15 min.
  • Yield: 4 Servings
    •
15 15

Ingredients

  • 3-1/2 cups fresh or frozen green beans (about 1 pound)
  • 2 tablespoons butter, melted
  • 1/4 to 1/2 teaspoon seasoned salt
  • 1/4 to 1/2 teaspoon chili powder
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder

Directions

  • Place beans in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-8 minutes or until crisp-tender. In a small bowl, combine the butter and seasonings. Drain beans; add butter mixture and toss to coat. Yield: 4 servings.

Nutritional Facts 1 serving (3/4 cup) equals 84 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 280 mg sodium, 7 g carbohydrate, 3 g fiber, 1 g protein.

Originally published as Seasoned Green Beans in Quick Cooking November/December 2002, p14

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Reviews for Seasoned Green Beans

Seasoned Green Beans Recipe

Seasoned Green Beans

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(11-13) of 13 reviews

Reviewed on Jun. 15, 2011 by momio

It was yummy!

Reviewed on Jan. 24, 2011 by donnaoh

This was so good that my husband has requested his green beans this way every time!!

Reviewed on Nov. 26, 2010 by ezondii

Very good, made these for Thanksgiving side dish. Next time I'll add some crumbled bacon

 
 

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