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Seasoned Fries
These fries are always popular with my meat-and-potatoes bunch. The cheesy seasoning can easily double as a flavorful baked potato topper, too.—Maribeth Edwards, Follansbee, West Virginia
4-6 Servings
Prep/Total Time: 15 min.
Ingredients
6 cups frozen shoestring potatoes
1/2 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1/2 teaspoon salt
Directions
Place potatoes on a foil-lined baking sheet. Bake at 450° for 8
minutes. Combine remaining ingredients; sprinkle over potatoes and
mix gently. Bake 4-5 minutes longer or until the potatoes are
browned and crisp. Yield: 4-6 servings.
© Taste of Home 2011