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This refreshing salad is always well received, especially in summer. My mother said the recipe just "evolved", because she kept adding ingredients until it tasted right. It really does have great flavor!
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Nutrition Facts: 1 serving (1 cup) equals 389 calories, 25 g fat (4 g saturated fat), 141 mg cholesterol, 371 mg sodium, 25 g carbohydrate, 2 g fiber, 15 g protein.
Seafood Macaroni Salad published in Reminisce Extra August 1993, p49
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