Scrum-Delicious Burgers Recipe

Scrum-Delicious Burgers Recipe Scrum-Delicious Burgers Recipe photo by Taste of Home Rating 5

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. —Wendy Sommers, West Chicago, Illinois

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Scrum-Delicious Burgers Recipe
  • Prep/Total Time: 30 min.
  • Yield: 6 Servings
15 15 30

Ingredients

  • 1-1/2 pounds ground beef
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    With Johnsonville Italian Sausage.

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  • 3 tablespoons finely chopped onion
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon pepper
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/3 cup canned sliced mushrooms
  • 6 bacon strips, cooked and crumbled
  • 1/4 cup mayonnaise
  • 6 hamburger buns, split
  • Lettuce leaves and tomato slices, optional

Directions

  • In a large bowl, combine the beef, onion, garlic salt and pepper. Shape into six patties, 3/4 in. thick.
  • In a small bowl, combine the cheese, mushrooms, bacon and mayonnaise; chill.
  • Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer reads 160°. During the last 3 minutes, spoon 1/4 cup of the cheese mixture onto each burger. Serve on buns with lettuce and tomato if desired. Yield: 6 servings.

Nutritional Facts 1 serving (1 each) equals 480 calories, 29 g fat (12 g saturated fat), 86 mg cholesterol, 778 mg sodium, 23 g carbohydrate, 2 g fiber, 30 g protein.

Originally published as Scrum-Delicious Burgers in Taste of Home June/July 1994, p25

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

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Reviews for Scrum-Delicious Burgers

Scrum-Delicious Burgers Recipe

Scrum-Delicious Burgers

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(1-4) of 4 reviews

Reviewed on Mar. 08, 2013 by ldray18

Yum, yum, yum! Broiled in oven, otherwise followed recipe.

Reviewed on Jul. 14, 2012 by Loopy11

Best burgers EVER!!! I have made them 3x in the last month!

Reviewed on Dec. 06, 2011 by SparkleRose16

Delicious! The whole family loved them :)

Reviewed on Apr. 23, 2011 by foodcomfort

My family and I have been making these incredible burgers since we first saw the recipe in Taste of Home in the '90s. Everything is right about this recipe; the flavors and textures are just great. You have the smokiness going on with the bacon, the tangy cheese and creamy mayo... Best burger on the grill!

 
 

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