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Scrabble Brownies
One bite will send snackers scrambling for their dictionaries to describe these unbeatable blond brownies. With a nutty texture and chocolaty frosting, the treats are letter-perfect for dessert.
60 Servings
Prep: 20 min. Bake: 25 min. + cooling
Ingredients
1 cup butter, softened
3 cups packed brown sugar
4 eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 cup chopped nuts
1 can (16 ounces) chocolate frosting
1 cup vanilla frosting
Directions
In a large bowl, cream the butter and brown sugar until light and
fluffy. Add eggs, one at a time, beating well after each addition.
Beat in vanilla. Combine the flour, baking powder and salt; add to
the creamed mixture and mix well. Fold in nuts.
Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at
350° for 25-30 minutes or until a toothpick comes out clean.
Cool.
Frost brownies with chocolate frosting. Cut into 1-1/2-in. squares.
Place vanilla frosting in a small heavy-duty resealable plastic bag;
cut an 1/8-in. hole in one corner. Pipe letters on brownies and
arrange on a serving platter to form words. Yield: 5 dozen.
© Taste of Home 2013
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Scrabble Brownies
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Nutrition Facts:
1 serving (1 each) equals 159 calories, 7 g fat (3 g saturated fat), 22 mg cholesterol, 112 mg sodium, 23 g carbohydrate, trace fiber, 2 g protein.
© Taste of Home 2013