Savory Onion Chicken Recipe

Savory Onion Chicken RecipePhoto by: Taste of Home Savory Onion Chicken Recipe Rating 4

Dinner doesn’t get any easier than this tasty chicken entree. Buy chicken that's already cut up to save even more time. Julia Anderson - Ringgold, Georgia

This recipe is:

Quick

Diabetic Friendly

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Savory Onion Chicken Recipe
  • Prep/Total Time: 30 min.
  • Yield: 6 Servings
15 15 30

Ingredients

  • 1/4 cup all-purpose flour, divided
  • 1 broiler/fryer chicken (3 to 4 pounds), skin removed and cut up
  • 2 tablespoons olive oil
  • 1 envelope onion soup mix
  • 1 bottle (12 ounces) beer or nonalcoholic beer

Directions

  • Place 2 tablespoons flour in a large resealable plastic bag. Add chicken, a few pieces at a time, and shake to coat. In a large skillet, brown chicken in oil on all sides. Remove and keep warm.
  • Add soup mix and remaining flour, stirring to loosen browned bits from pan. Gradually whisk in beer. Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Return chicken to the pan. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until chicken juices run clear. Yield: 6 servings.

Nutritional Facts 1 serving equals 231 calories, 11 g fat (2 g saturated fat), 73 mg cholesterol, 469 mg sodium, 7 g carbohydrate, trace fiber, 25 g protein. Diabetic Exchanges: 3 lean meat, 1 fat, 1/2 starch.

Originally published as Savory Onion Chicken in Simple & Delicious September/October 2009, p12

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.

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Reviews for Savory Onion Chicken (2)

Savory Onion Chicken Recipe

Savory Onion Chicken

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Reviewed on Dec. 08, 2011 by onelov

Blahh


Reviewed on Nov. 30, 2011 by sbball2

Have made this dish a few times already - my husband loves it. It's so quick and easy to make yet so flavorful - and low cal/healthy to boot! Awesome!

 
 
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