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“Scones are comfort food to me, and I wanted to make a savory version with roasted garlic butter. The addition of bacon seemed natural. Their cocktail size makes them fun; they also work for a brunch buffet."—Donna Marie Ryan, Topsfield, Massachusetts
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Nutritional Facts 1 scone with 1-1/2 teaspoons butter equals 204 calories, 15 g fat (9 g saturated fat), 52 mg cholesterol, 297 mg sodium, 13 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Savory Cocktail Scones in Taste of Home February/March 2011, p65
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Reviewed on Feb. 08, 2011 by Selene K
Very delicious and a little out of the ordinary which is a good thing. Be sure to make the roasted garlic butter. Thanks for the recipe.
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